Description
Our 2024 Great British Food awards winner, unsmoked boneless gammon is traditionally hand crafted and has been mild cured for 2 weeks to slowly develop great flavour and texture.
It is suitable for roasting, boiling or home freezing. Cooking a gammon for the first time? See our Puddledub tips.
All our Specially Selected Pork comes from animals which are born, reared and processed in Scotland. Scotch Quality Assured meat also means that the animals the meat has come from have been raised to the highest welfare standards. The Scottish SPCA also independently inspects farms to ensure these standards are being maintained.




