Description
Simply seasoned with salt and pepper, these sausages are delicious and versatile. All our sausages are made using natural casing and seasonings and are traditionally hand-linked by our expert team.
Guide Weight: 6 sausages to a pack – 300g
All raw meat should be stored in a sealed package at the bottom of the fridge.
Ensure your fridge is set between 0-5 degrees celsius.
Suitable for home-freezing.
Remove all packaging. To fry: Place in a frying pan on a medium heat with a small amount of oil: Cook for 20-25 minutes, turn frequently to get each side golden brown. To grill: Preheat grill to a medium heat, Cook for 17-20 minutes, turn frequently to get each side golden brown.