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£6.25
Steak Mince is very lean and versatile. This is the main ingredient in so many of our staple dishes that we all know and love.
(Typical (Typical per 100g))
Energy: 853 kJ/ 205 kcal
Fat: 14.1g, of which Saturates: 6g
Carbohydrate: 0g, of which Sugars: 0g
Fibre: 0g
Protein: 19.3g
Salt: 0.3g
All raw meat should be stored in a sealed package at the bottom of the fridge.
Ensure your fridge is set between 0-5 degrees celsius.
Suitable for home-freezing.
Fry on a medium heat with some oil for 5-10 minutes, or add to your slow-cooker on medium heat with vegetables and tomato puree for a spaghetti bolognese.
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